This coffee is grown, harvested, and processed by the Anserma Cooperative from the Anserma Municipality in Colombia. Great for any time of the day, our Colombia roast features juicy notes of raisin, grape, strawberry, a hint of dark chocolate and has a full body mouthfeel.
Notes: Juicy, raisin, grape, strawberry, dark chocolate
Mouthfeel: Full body
Farmer: Anserma Cooperative
Variety: Caturra, Castillo, Colombia
Region: Anserma Municipality, Caldas Department
Processing station: Anserma Cooperative
BEST TO DRINK & ENJOY WITHIN SIX WEEKS
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